Cocktails
Negroni
One part gin, one part vermouth rosso (red, semi-sweet), and one part Campari, garnished with orange peel. 3 oz. 12Dirty Goose
Grey Goose vodka, olive marinade, vermouth. 2.25 oz. 13.50Lampone Smash
Raspberry, cinnamon, fresh oj, Wild Turkey bourbon, triple sec. Shaken and strained over ice, with a splash of soda. Like potato chips, we’ll bet you can’t have just one. 1.5 oz. 13.50Red Sangria
A staple here at Dolcetto, marinated with fresh fruit for a month, the best sangria in the city. 14.50Espresso Martini
Premium vodka, Kahlue, espresso, simple syrup 2 oz. 13.50Italian Caesar
Tito’s vodka, Clamato, Worcestershire and tabasco, rimmed with our signature oregano/celery salt combination. Garnished with pepperoncini, green olive and piece of cacciatore. 1.5 oz. 11.00“It’s Not a Pizza” – Our Version of a Margarita
House infused jalepeño tequilla, triple sec, bar lime and mango juice make this unforgettable 1.5 oz. 12.00Emperor’s Smash
Muddled fresh lemon and cucumber, empress 1908 gin, blackberry rosemary simple syrup, fresh basil and soda 1.5 oz. 13.00Aereo di Carta
Amaro, Aperol, Wild Turkey bourbon, fresh squeezed lime juice, shaken and served on the rocks. A winter warmer. 13.00
Martini
Tito’s vodka, Bombay sapphire gin/Grey Goose vodka, Aviation gin. 11 rail/13.50 premium
Manhattan
2 parts whiskey, 1 part sweet vermouth, angostura bitters and fresh orange peel 2.25 oz. 12.00Mirtillo Limone
Blueberries, mint, lemon/thyme infused simple syrup muddled together, house infused blueberry rum, topped with classic San Pelligrino limonata 1 oz. 11.00Bellini
For those who crave a frozen cocktail whenever they sit on a patio, we combine white rum, peach schnapps, lime juice and peach syrup, topped with a splash of prosecco 1.5 oz. 12.00